+61 3 9419 4888
55–57 Gertrude St.
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A collection of our favourite dishes 150pp
Tuna crudo, orange dashi, witlof & smoked salmon roe
Coral trout, broad bean leaves, parsley & oyster
Smoked maple glazed duck breast, quince & liquorice
Jerusalem artichokes, smoked almond, walnut sauce & red elk
Roast suckling pig, anchovy sauce, hispi cabbage & wild rocket
Cheese from the trolley - $16 supplement
Experience a progression of wines, beer, sake or spirits
to accompany our chef’s selection.
Our team of sommeliers can tailor each glass
to any preference or request.
Dishes may be subject to change due to seasonal availability