Cutler & Co.

News

  • Sunday Lunch Featured Producer | June: One Block

    On the final Sunday lunch of every month, Cutler & Co. feature one of our favourite Australian wine producers.

    In June our relaxed lunch menu can be enjoyed alongside the wines of One Block and Maison de Ong, both of which are a labour of love for Jayden Ong. He creates wines that are fresh, complex and full of vitality through sustainable viticulture and sympathetic winemaking. Jayden isn't striving for the "perfect" wine, he'd rather make wines that  reflect the season and the site that the fruit was grown on. 

    Enjoy our Sunday Lunch menu alongside a set of three glasses of One Block wines (of your choice) for $50 per person.

    Our Sunday Lunch menu begins with a selection of appetisers and entrées designed to share at the table, then a set main course, followed by dessert or cheese, priced at $75 per person.

    To book, please contact Cutler & Co. on (03) 9419 4888 or info@cutlerandco.com.au

  • Best’s: Featured Wine Producer for Sunday 29th July

    On the final Sunday lunch of each month, Cutler & Co. feature one of our favourite Australian wine producers.

    In July we are thrilled to be pouring a range of wines from Best's  - an iconic producer in the Grampians region of Western Victoria.

    With over 150 years of winemaking experience, Best's have an incredible track record of producing high quality, classic wines. The last decade has been particularly fruitful in awards and recognition, with the 2011 Bin 1 Shiraz receiving the Jimmy Watson Trophy and the 2014 Thomson Family Shiraz being awarded James Halliday's Wine of the Year. Current winemaker Justin Purser is proving to be a strong custodian of their reputation for quality and consistency over the last six vintages, with his global experience in Burgundy, Central Otago and Piedmont coming to the fore.

    Our Sunday Lunch menu begins with a selection of appetisers and entrées designed to share at the table, then a set main course, followed by dessert or cheese, and is fixed at $75 per person.  A set of three glasses of Best's wines (of your choice) is available for an additional $50.

    To book, please contact Cutler & Co. on (03) 9419 4888 or info@cutlerandco.com.au

  • Exploring the Menu at the Cutler & Co Bar

    Throughout March Broadsheet documented the transformation of the Cutler & Co. dining room with our new addition of the Cutler & Co. Bar- and visited us again recently to experience it. 

    See the link below for a look into our delicious bar menu:

    https://www.broadsheet.com.au/melbourne/food-and-drink/article/exploring-menu-cutler-co-bar